You might see a 20 Foot Refrigerated Container listed as a reefer unit, and they both mean that the container includes working refrigeration machinery. These containers have many uses, including cooling and freezing or transporting cold food like fish, meat, and vegetables. Each container features durable corrugated steel and can run on between 50 and 60 hertz.

The factory-installed refrigeration machinery means that these shipping containers provide cold temperatures and low humidity. These units protect chemicals, food, paper, pharmaceuticals, and more from condensation, heat, mold, and other issues that could cause damage to the items you're storing.

While foods are the most popular items to store in a 20 Foot Refrigerated Container, they offer versatility for storing other items. For example, it's also possible to store wine in these units. That way, you can reduce the possibility of temperature fluctuations or the wine reacting with its surrounding atmosphere.

Refrigerated containers are also an excellent solution when you need cold storage at an event or festival. For example, a catering company benefit from these units because they can store large quantities of food, access it quickly, and keep it safe for consumption. Call Container solutions today for a quote!